जलेबी को लंबे समय तक क्रिस्पी कैसे करें

अगर आपको जलेबी पहले जैसे क्रिस्पी बनानी है

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आप उसके लिए फिर से चाशनी बनाकर उसके कुरकुरी कर सकते हैं

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एक पैन में 1 कप चीनी और ढाई कप पानी डालकर पका लीजिए

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कुछ 3-4 मिनट पकाने के बाद इसे उंगलियों के बीच लगाकर देखें

[{"selector":"#anim-b7f58115-1c9f-4467-a5ba-af83856568a1 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.386363377785751%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-410b852d-5668-4772-b3ff-9eb10cb7f4af","keyframes":{"transform":["translate3d(100.73710%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-656274ff-88e7-43b4-9fad-87082f58338a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a24544b1-797f-4877-b6da-8701cdfa4e0d","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}]

अगर 1 तार बनता है तो आपकी चाशनी तैयार है

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इस रेसिपी विधि में पारंपरिक तरीके से जलेबी बनाई गई है

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एक मध्यम कटोरे में 1/2 कप मैदा छान लें

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उसमें 1 टेबलस्पून कॉर्न स्टार्च कॉर्न फ्लोर 1/4 टीस्पून बेकिंग पाउड

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एक चुटकी हल्दी पाउडर और 1/4 कप दही डालें

[{"selector":"#anim-4199de1f-7996-42e0-9dfd-00e4167d595b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-3e98f839-f554-4da3-a1b0-5308ac3d81f4","keyframes":{"transform":["translate3d(100.73710%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c30490d0-8d05-4f28-812c-4fda7eeb458d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9c210a8c-e95a-4722-a2f2-fa8136ae966f","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}]

अगर जलेबी आपकी सबसे पसंदीदा मिठाई है

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तो शायद आपने अब तक एक या दो तरह की जलेबी का ही स्वाद चखा होगा

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लेकिन आपको नहीं पता होगा कि भारत में एक या दो नहीं बल्कि 10 प्रकार की जलेबी

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